Bavarian Pretzel Sandwich Rolls
Many thanks to Sande Guetthoff for inspiring this recipe. These taste almost exactly like the rolls you can get from the Sheetz Corporation. Slightly salty, buttery, sweet, and chewy – these make the...
View ArticleFaux Honey-Wheat Bread
This is a sweet, easy to make variation of the Faux Wheat Bread. It keeps a little longer than the other recipe, but it is much simpler. If you make bread every day anyway, it is a good option. Dont be...
View ArticleYeast Free Jewish Rye-Style Bread
Naomi developed this rye bread clone for her grandparents, who love rye bread, and aren’t celiacs, when they moved to our town. It’s quick, easy, and great for those with yeast intolerances. This bread...
View ArticleFaux Rye Bread
For those of you who love rye bread and miss it desperately, this is a good alternative. The secret to the flavour is the molasses, cocoa , and caraway. Try it and see if it isn’t really, really close...
View ArticleWholesome Multi-Seed Bread
This is a nice, wholesome flavored loaf for those who prefer a bit more texture in their breads. 1 packet active dry yeast 1 T Molasses 1/2 c warm water 1/2 teaspoon baking soda 1 teaspoon salt 1/4 c...
View ArticleHeart-Healthy Flax-seed Bread
This bread is a fantastic way to get heart-healthy omega-3s into your diet (or your kids’ diet) without having to choke down pills or oils. The omega-3s survive the baking process intact and lend […]...
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